Chef De Partie

We are looking for a Chef De Partie to come and join our team at South Lakeland Leisure Village.

Key Duties will include:

• Preparing food
• Ensure that all food is served at a safe and appropriate temperature using probes where necessary
• Maintaining excellent standards
• Assisting in the preparation and cooking
• Assisting with menu changes
• Cleaning down the kitchen at the end of service
• Maintaining excellent standards of hygiene
• Maintain sufficient stock levels of all food
• To aid stocktaking in conjunction with the Head Chef
• To undergo specific training as indicated by the Manager
• Assisting the manager replenishing stock ensuring comply with stock rotation requirements
• Take all reasonable steps to protect the health, safety and welfare of all employees, patrons and visitors, by promoting safe working practices
• Ensuring that all faults and defects, equipment, tools, buildings, etc., within the remit of the bar and restaurant are reported to your line manager are reported

Skills and Qualifications required:

• Have a passion for food, hospitality and be a team player
• Good communication skills
• Be willing to learn new skills
• The right to work in the UK
• Have or willing to work towards Food Safety & Food Hygiene Certificate